Available in
Sweden
Languages
Swedish
English
Experience
27
years of excellence
About
Pontus Wellén devoted over two decades to his passion for gastronomy and culinary craftsmanship. He built his career in Stockholm’s restaurant scene, working at some of the city’s most renowned restaurants and hotels, including Sturehof, Grand Hôtel, Radisson Blu Waterfront, Haymarket, Villa Källhagen and Sheraton Stockholm, where ...
Read more
Awards & Recognition
Bronsplats Bocuse D’or Sweden 2025
Semifinalist Årets Kock 2025
Kvartsfinalist Årets Kock 2023
See all
- Send a request -
Tell us about your event and we'll get you in touch with Pontus.